Executive Chef Assistant
10 hours ago
At Hotel Du Vin, we are seeking an experienced and skilled Executive Chef Assistant to join our culinary team. As a key member of the kitchen team, you will be responsible for assisting the Head Chef in the preparation and presentation of high-quality dishes.
Salary: £12.50 per hour plus generous company benefits, including training and development opportunities.
Location: Exeter
The ideal candidate will have a strong passion for cooking and excellent communication skills. You will be working closely with the head chef to ensure seamless service delivery. If you have a keen eye for detail and a love for food, this could be the perfect opportunity for you to take your career to the next level.
We offer a range of benefits, including heavily discounted staff room rates at Malmaison, Hotel du Vin, and Frasers Hospitality, as well as 35% off your bill when dining in our brasseries and bistros. Our fully funded apprenticeship programs support your development in the culinary industry. We are committed to equality and welcome applications from all suitably qualified persons.
Key Responsibilities:
- Assist the Head Chef in preparing and presenting dishes.
- Work closely with the kitchen team to ensure seamless service delivery.
- Maintain high standards of hygiene and safety.
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