Culinary Arts Professional
1 month ago
Greene King is a leading pub company that prides itself on delivering high-quality food and exceptional customer service.
The estimated salary for this role is £20,000 per annum, depending on experience and qualifications.
This apprenticeship provides an invaluable opportunity to learn the skills and techniques required to succeed as a chef in our busy kitchens. As a Production Chef Level 2 Qualification holder, you will be able to prepare, cook, and present food to meet specifications and customer expectations.
Job Responsibilities:- Cooking and Preparation: Prepare ingredients, cook meals, and present dishes to a high standard.
- Food Safety and Hygiene: Maintain strict standards of food safety and hygiene throughout the kitchen.
- Teamwork: Collaborate with colleagues to achieve targets and provide excellent customer service.
- Regular Feedback: Receive regular feedback and support from your line manager and trainer.
- Training and Development: Participate in on-the-job training, workshops, and webinars to enhance your culinary skills.
- Progress Reviews: Attend regular progress reviews to discuss your development and set new goals.
- Functional Skills: Gain Functional Skills in English and Maths (if needed).
- Chef Apprenticeship: Achieve a Chef Apprenticeship Qualification upon completing the 15-month programme.
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