Culinary Operations Manager

3 weeks ago


Carlisle, Cumbria, United Kingdom Ginger Recruitment Services Limited Full time

Ginger Recruitment Services Limited is seeking an experienced Culinary Operations Manager to join its team in the Lake District.

The successful candidate will have a minimum of 3 years of experience in a similar role or as a senior chef, with NVQ Level 1 & 2 or equivalent, and a Food Hygiene Certificate level 3 minimum.

Responsibilities:

  • Develop and implement a food strategy that meets the needs of our discerning customers.
  • Lead and motivate a team of chefs, providing guidance and support to ensure they deliver exceptional results.
  • Work closely with other departments to drive business growth and improve customer satisfaction.
  • Ensure high levels of hygiene and safety in the kitchen, adhering to industry standards and regulations.
  • Stay up-to-date with the latest culinary trends and techniques, applying this knowledge to continuously improve menu offerings and presentation.

Benefits:

  • Competitive salary: £40,000 + Benefits.
  • Opportunities for career progression and professional development.
  • Beautiful working location in the Lake District.
  • Special rates for stays and dining at all associated properties and restaurants.
  • Discounts on treatments and participation in team social events.
  • Access to a team assistance scheme.


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