Kitchen Operations Manager

5 days ago


Bristol, Bristol, United Kingdom Eclipse Hotels Group Full time

We are seeking a highly organized and motivated Kitchen Operations Manager to join our team at Holiday Inn Bristol Airport. This is an exciting opportunity to leverage your culinary expertise and leadership skills in a fast-paced environment.

Chef de Partie Position Summary

In this critical role, you will oversee daily kitchen operations, supervise junior staff, and ensure compliance with food safety regulations. Your primary focus will be on delivering exceptional customer experiences while maintaining efficient kitchen processes.

Main Responsibilities
  • Develop and implement strategies for improving kitchen efficiency and productivity.
  • Mentor junior staff members to enhance their culinary skills and knowledge.
  • Conduct regular audits to ensure adherence to food safety standards and policies.
Required Skills and Qualifications
  • At least 2 years of experience as a senior chef or similar role.
  • Exceptional leadership and problem-solving abilities.
  • Strong understanding of kitchen inventory management and cost control.
  • Ability to work effectively under pressure in a fast-paced environment.
Compensation and Benefits
  • A salary of £30,800 per annum, based on experience.
  • An attractive benefits package, including comprehensive health insurance and life assurance.
  • Ongoing professional development opportunities.
  • Cashback rewards and employee discounts.


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