Kitchen Operations Manager

2 days ago


Bristol, Bristol, United Kingdom Flaming Grill Full time
About the Role

The Executive Culinary Director will oversee the culinary operations of our restaurant, ensuring that every dish served meets the highest standards of quality and presentation. This is an excellent opportunity to join a dynamic team and take your culinary career to the next level.

Key Responsibilities
  • Develop and implement menu plans to drive sales growth and customer satisfaction
  • Liaise with suppliers to source high-quality ingredients and maintain efficient inventory management
  • Lead a team of chefs and kitchen staff to ensure smooth service delivery and high levels of employee engagement


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