Executive Kitchen Director

Job Title: Executive Culinary DirectorLocation: Rutland, UKSalary Range: £60,000 - £80,000 per annumWe are a reputable and well-established hotel in the heart of Rutland, renowned for its exceptional cuisine. We seek an experienced Executive Culinary Director to lead our kitchen team and drive culinary excellence.The successful candidate will have...

Experience the ultimate culinary challenge as a seasoned Executive Chef Director at our esteemed hotel in Rutland. With an abundance of greenery and exceptional produce at your fingertips, you'll have the opportunity to create truly exquisite dishes that will leave our guests in awe.We're seeking a highly skilled and motivated leader to spearhead our kitchen...

Kitchen Operations DirectorJoin our team as a Kitchen Operations Director and take on the challenge of leading our kitchen operations at Compass UK & Ireland. As a key member of our leadership team, you will oversee the day-to-day activities of the kitchen and staff, ensuring the delivery of high-quality food and excellent customer service.The successful...

Job Title: Executive Kitchen ManagerWe are seeking a skilled and experienced Executive Kitchen Manager to join our team at Compass UK & Ireland. As a key member of the culinary staff, you will be responsible for overseeing all operational aspects of the kitchen and staff in the absence of the Head Chef.Key Responsibilities:Ensure all kitchen staff are...

Culinary Excellence at its FinestWe are a prestigious, family-run hotel nestled in the heart of Rutland, renowned for our commitment to using only the freshest, locally sourced produce. As Executive Culinary Director, you will have the unique opportunity to lead our team in crafting an unforgettable dining experience.A highly respected and accomplished...

Executive Kitchen CoordinatorJoin our dynamic team as an Executive Kitchen Coordinator in Oakham. In this exciting role, you will play a vital part in coordinating the daily operations of our kitchen, ensuring seamless delivery of high-quality food products.Main Responsibilities:To assist in managing kitchen inventory and suppliesTo coordinate with suppliers...

Role OverviewWe are seeking an experienced and skilled Executive Kitchen Manager to join our team at ESS, a leading provider of Defence, Government, and Energy services. This is a fantastic opportunity for a motivated individual to take on a key leadership role in the kitchen and contribute to delivering exceptional service to our clients.

We are a renowned Independent Hotel in Rutland, UK, boasting lush greenery and access to an abundance of fresh produce year-round. As our new Executive Culinary Director, you will spearhead our vibrant kitchen team, driving the creation of exceptional dining experiences. The role is pivotal to our business, requiring an experienced professional to lead with...

Compass UK & Ireland is a leading food service company in the UK, and we are looking for a talented Executive Kitchen Team Member to join our team. As a key member of our kitchen team, you will work closely with our experienced chefs to prepare and present exceptional food dishes that meet our high standards.The successful candidate will have a salary of...

Rutland Hotel Seeks Talented Head ChefOur hotel in Rutland is looking for a skilled Head Chef to join our team. The successful candidate will have extensive experience in running kitchens in similar settings and be able to adapt to our dynamic environment.The Head Chef role involves overseeing the preparation and presentation of high-quality dishes using the...

Key ResponsibilitiesPrepare and serve high-quality food that delights Defence clients and customers.Identify opportunities to improve our food services and implement changes to maintain excellence.Listen and act on customer feedback to consistently enhance our food services.Support the creation of new menus and innovative food concepts.Represent Compass UK &...

Sous Chef - Kendrew BarracksEstimated Salary: £14.37 per hour (approx. £5,344 per month)Working Hours: 37.5 hours per week, 5 days over 7About the RoleThis is an exciting opportunity to join our team as a Sous Chef at Kendrew Barracks in Oakham.Responsibilities and RequirementsAssume operational control of the kitchen and supervise staff in the absence of...

About the PositionWe are currently seeking a highly skilled and experienced Sous Chef to join our team at ESS. As a key member of our kitchen staff, you will play a critical role in ensuring the success of our culinary services.The successful candidate will have a strong background in kitchen management and leadership, with previous experience as a Sous...

Culinary Operations Job Description:In this Executive Catering Director role, you will be responsible for overseeing all aspects of catering and service operations for Defence, including menu planning, inventory management, and staff supervision. Your passion for exceptional food and customer service will shine through in everything you do, from preparing...

Job Title: Executive ChefWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen team at Kendrew Barracks, Oakham.As a key member of our management team, you will be responsible for overseeing all operational aspects of the kitchen in the absence of the Head Chef. Your primary focus will be on ensuring that all kitchen staff...

Executive Sous ChefWe are seeking an experienced Executive Sous Chef to assist the Head Chef and take charge of kitchen operations in their absence.Main Responsibilities:To ensure all kitchen staff are preparing and presenting quality food that meets our company standards.To maintain high levels of customer satisfaction by delivering exceptional cuisine.To...

Job DescriptionWe are seeking an ambitious and skilled Chef to join our team at Compass UK & Ireland on a full-time basis, contracted to 37 hours per week. As a key member of our kitchen team, you will be responsible for preparing and serving high-quality food that exceeds our clients' expectations.Responsibilities:Prepare and serve exceptional food...

Job DescriptionWe are seeking an experienced Head of Kitchen Operations to lead our culinary team at an independent boarding school. The successful candidate will be responsible for managing the overall kitchen operation, overseeing food production, and ensuring exceptional service delivery.Salary and BenefitsThis is a full-time position offering a...

Job SummaryWe are seeking an experienced Deputy Head Chef to lead our culinary team. The ideal candidate will oversee kitchen operations, ensuring high standards of food quality and hygiene, and motivate staff to excel.Salary Information: $37 per hour, 37.5 hours per week, 5 days over 7.Key ResponsibilitiesOversight of kitchen operations in the absence of...

Career Opportunity: We are seeking a highly skilled and experienced Chef de Partie to join our kitchen brigade at an award-winning hotel in a picturesque location near Oakham.About the Role: As a key member of our culinary team, you will support our senior chefs in maintaining the highest standards of food preparation and service. You will be responsible for...