Head of Kitchen Operations in Education

3 weeks ago


Oakham, Rutland, United Kingdom Aramark Full time
Job Description

We are seeking an experienced Head of Kitchen Operations to lead our culinary team at an independent boarding school. The successful candidate will be responsible for managing the overall kitchen operation, overseeing food production, and ensuring exceptional service delivery.

Salary and Benefits

This is a full-time position offering a competitive annual salary of £21,321 (approximately 41.5 hours per week, term time only). Additional benefits include free meals, parking, and access to MyStaffShop with discounts on daily essentials.

Responsibilities
  1. Manage the kitchen, including menu planning, inventory control, and staff supervision.
  2. Evaluate and improve food production processes to maintain high standards of quality and safety.
  3. Collaborate with the Group Executive Chef to develop and implement menus that meet the needs of students and staff.


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