Executive Chef

4 weeks ago


Glasgow, Glasgow City, United Kingdom ABode Glasgow Full time

About the Role

We are seeking an experienced and skilled Head Chef to lead our kitchen team at ABode Glasgow. As a key member of our culinary team, you will be responsible for managing the day-to-day operations of the kitchen, ensuring high-quality food is served to our guests.

Key Responsibilities

  • Manage a small team of kitchen staff to cover breakfast and dinner service
  • Oversee food preparation, presentation, and plating
  • Develop and implement menus, ensuring they meet the highest standards of quality and presentation
  • Conduct daily kitchen audits to maintain high standards of cleanliness and organization
  • Manage kitchen inventory, ordering, and stock control
  • Develop and maintain relationships with suppliers to ensure the best possible products and prices
  • Collaborate with the restaurant team to ensure seamless service and high guest satisfaction

What We Offer

  • Competitive salary and benefits package
  • Opportunities for career development and progression
  • A dynamic and supportive work environment
  • Access to ongoing training and development programs
  • A comprehensive employee assistance program

About ABode Glasgow

ABode Glasgow is a unique and stylish hotel located in the heart of the city. We offer a warm and welcoming atmosphere, combined with exceptional service and high-quality cuisine. Our team is passionate about delivering an unforgettable experience for our guests, and we are committed to providing a supportive and inclusive work environment for our staff.


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