Pastry Chef de Partie

4 weeks ago

Broadway, Worcestershire, United Kingdom The Lygon Arms Full time
Pastry Demi Chef de Partie - A Challenging Role

The Lygon Arms Hotel is a renowned establishment in the heart of Broadway village, known for its rich history and exceptional dining experiences. As a Pastry Demi Chef de Partie, you will be part of a dynamic team that strives to deliver outstanding culinary experiences to our guests.

Responsibilities:
  • Work closely with the Pastry Chef de Partie to ensure the highest standards of food preparation and presentation.
  • Take ownership of your section, ensuring that all dishes are made to the standard laid by the Company.
  • Be confident and conversant with the menu, adapting to changes to meet customer demands and Company policies.
  • Ensure that all ingredients used are correct and of the highest quality, as specified by the Head Chef and Pastry Chef de Partie.
  • Take pride in achieving and maintaining high standards of cleanliness on your section, assisting in any job regarding hygiene or cleanliness as required.
Requirements:
  • Experience in a fast-paced hotel kitchen would be advantageous.
  • Keen eye for detail, organisational skills, and confident communication with the team.
  • Great timekeeping skills and able to prioritise tasks.

As a Pastry Demi Chef de Partie at The Lygon Arms Hotel, you will have the opportunity to develop your skills and knowledge in a dynamic and supportive environment. If you are passionate about delivering exceptional culinary experiences, we encourage you to apply for this exciting role.

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