Head of Kitchen Operations

We are seeking a highly motivated Senior Sous Chef to lead our skilled kitchen team as a vital part of our brigade at The Lodge at Solent.As a key member of the culinary team, you will support the Head Chef in a well-equipped kitchen, developing your skills under their guidance while serving delicious food to our guests.Your Key Responsibilities:Assist the...

Key Skills and QualificationsThe ideal candidate will possess:Prior experience as a Senior Sous Chef, with a proven track record of success in a similar role.Excellent leadership and communication skills, with the ability to motivate and inspire team members.Strong organizational and time management skills, with the ability to prioritize tasks and manage...

Key ResponsibilitiesAssisting the Head Chef with effective kitchen managementProducing a high standard of food from scratch for all menusManaging a section in the kitchen, cooking from fresh ingredientsAdditional duties will include eliminating wasteful practices, controlling food supplies, and supporting financial targets.

Job SummaryLodge at Solent is seeking an accomplished Senior Sous Chef to lead our kitchen team and support the Head Chef in driving culinary excellence.About the RoleAssist the Head Chef in managing kitchen operations, ensuring efficient service delivery and high-quality food production.Develop and execute innovative menu ideas, utilizing fresh ingredients...

Lodge at Solent is proud to offer an exciting opportunity for a talented Senior Sous Chef to lead our kitchen team and drive culinary excellence. As a key member of our management team, you will be responsible for implementing and managing kitchen operations, developing menus, and driving sales growth.Accountabilities:Develop and execute a strategic kitchen...

The Lodge at Solent is seeking a highly motivated and experienced Senior Sous Chef to join our dynamic kitchen team.In this role, you will have the opportunity to work closely with the Head Chef to develop and implement new menus, train junior staff, and maintain the highest standards of food quality and presentation.Job Description:Menu Planning and...

Kitchen Team Leader Opportunity">We are recruiting a highly experienced and motivated Sous Chef to join our culinary team in Fareham, UK. As a key member of our kitchen leadership team, you will play a crucial role in maintaining our high standards of food quality and customer satisfaction.">Key Responsibilities">Support the Head Chef in developing menus and...

Kitchen Leadership OpportunityWe are seeking a talented and experienced Sous Chef to join our team at beBee Professionals in Fareham, United Kingdom. As a key member of our kitchen team, you will play a vital role in maintaining high standards of food quality, presentation, and hygiene.About the RoleThe successful candidate will assist the Head Chef in...

Kitchen Operations ManagerWe are looking for a highly organized and experienced Kitchen Operations Manager to lead our kitchen team at beBee Professionals in Fareham.Key responsibilities include:Managing kitchen operations to ensure efficient service delivery.Coordinating menu planning and inventory management.Developing and implementing procedures to...

We are looking for an exceptional Senior Sous Chef to join our kitchen team at The Lodge at Solent.This is an exciting opportunity to work in a fast-paced, dynamic environment, supporting the Head Chef in managing kitchen operations, developing new menus, and training junior staff.About the Job:Responsibilities: Assist the Head Chef in managing kitchen...

We are seeking a talented and experienced Sous Chef to join our kitchen team at beBee Professionals in Fareham, United Kingdom.Key Responsibilities:Assist the Head Chef in menu planning and food preparation.Supervise the kitchen team and ensure smooth operation during service.Ensure all dishes are prepared to the highest standard and delivered on...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in Fareham, United Kingdom.Key ResponsibilitiesAssist the Head Chef in menu planning, food preparation, and inventory management.Supervise the kitchen team, ensuring smooth operation during service and maintaining high standards of food...

About the RoleWe are looking for a highly motivated Morning Kitchen Operations Manager to lead our breakfast kitchen team at The Lodge at Solent. As a key member of our operations team, you will be responsible for ensuring the smooth operation of the kitchen during peak periods.Key Responsibilities:Kitchen Management: Oversee the kitchen team during busy...

beBee Professionals in Fareham is seeking a skilled Kitchen Operations Specialist to join our culinary team. As a key member of our kitchen team, you will be responsible for managing a specific section of the kitchen, ensuring that high culinary standards are met consistently.Key Responsibilities:Oversee the preparation and presentation of dishes in your...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in Fareham, United Kingdom.Key ResponsibilitiesAssist the Head Chef in menu planning, food preparation, and inventory management.Supervise the kitchen team, ensuring smooth operation during service and maintaining high standards of food...

beBee Professionals in Fareham, UK, invites applications for the position of Senior Kitchen Operations Manager.As a key member of our kitchen team, you will be responsible for overseeing daily operations, managing inventory, and maintaining high standards of kitchen hygiene.We offer a competitive salary of £38,000 - £48,000 per annum, plus tips,...

Career Development: If you are a motivated and ambitious chef looking for a new challenge, then we would love to hear from you. As an Executive Chef Manager at Lodge at Solent, you will have the opportunity to develop your skills and experience in a fast-paced kitchen environment. You will work closely with our experienced team to deliver exceptional cuisine...

As a Kitchen Assistant at Titchfield Mill, you will be part of a dynamic team responsible for ensuring the smooth operation of our kitchen. With your support, we can deliver exceptional dining experiences to our guests.What We Offer:A competitive salary ranging from £9.49-£12.00 per hour.A comprehensive benefits package including company pension, cycle to...

The Lodge at Solent is seeking a talented Head Chef Assistant to join our kitchen team.In this role, you will assist the Head Chef in managing kitchen operations, including menu development and implementation, inventory management, and staff supervision. As a Head Chef Assistant, you will also be involved in maintaining high standards of cleanliness and...

We are seeking a talented and driven Senior Kitchen Manager to join our team at Lodge at Solent.About the RoleThis is a fantastic opportunity for a highly motivated and experienced Senior Sous Chef to take on a new challenge and lead our skilled kitchen team to success.The successful candidate will be responsible for assisting the Head Chef with effective...