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Executive Chef

2 months ago

Telford, Telford and Wrekin, United Kingdom Baxendale Mason Ltd Full time
About the Role

We are seeking an experienced and passionate Chef de Partie to join our team at Baxendale Mason Ltd, a leading pub group with a strong reputation for excellence. As a key member of our culinary team, you will be responsible for delivering exceptional cooking experiences to our guests.

Key Responsibilities
  • Collaborate with colleagues to prepare menus that showcase our culinary expertise
  • Ensure the adequacy of supplies at cooking stations to maintain high standards of quality and efficiency
  • Prepare ingredients and supplies to meet the needs of our kitchen operations
  • Work closely with the Head or Sous Chef to develop new menu ideas and presentation styles
  • Optimize cooking processes to ensure speed, quality, and consistency
  • Enforce strict health and hygiene standards to maintain a safe and healthy work environment
  • Contribute to a positive and supportive team culture
Requirements and Skills
  • Proven experience in a Chef de Partie role with a strong background in cooking
  • Excellent knowledge of various cooking methods, ingredients, equipment, and processes
  • Ability to multitask and work efficiently under pressure
  • Knowledge of best cooking practices and culinary safety standards
  • Culinary school qualification or equivalent experience