Executive Chef
2 months ago
Executive Chef Opportunity at Marston's
We're seeking an experienced Executive Chef to lead our kitchen team and drive culinary excellence at Marston's.
About the Role
As Executive Chef, you'll be responsible for:
- Developing and implementing menus that showcase our commitment to quality and customer satisfaction
- Leading a high-performing kitchen team to deliver exceptional food quality and presentation
- Collaborating with our General Manager and wider team to drive business growth and success
- Maintaining high standards of food safety and hygiene
- Recruiting, training, and developing a talented kitchen team
What We Offer
At Marston's, we're committed to investing in our people and providing opportunities for growth and development. As an Executive Chef, you'll enjoy:
- A competitive salary and performance-related bonus
- 20% off at all our pubs, restaurants, and hotels
- A reliable hours contract and flexible working arrangements
- Access to our Chef Development Programme, including innovative app-based training
- Salary finance scheme and access to the Licensed Trade Charity for financial, mental, and emotional well-being support
Requirements
To be successful as an Executive Chef at Marston's, you'll need:
- Proven experience in a senior culinary role, with a track record of delivering high-quality food and exceptional customer service
- Strong leadership and team management skills, with the ability to motivate and develop a high-performing kitchen team
- Excellent communication and interpersonal skills, with the ability to work collaboratively with our General Manager and wider team
- A passion for innovation and creativity in menu development and kitchen operations
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