Executive Chef

3 weeks ago


Telford, Telford and Wrekin, United Kingdom ESS Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at ESS. As a key member of our kitchen team, you will be responsible for overseeing all operational aspects of the kitchen and staff in the absence of the Head Chef.

Key Responsibilities
  • Ensure all kitchen staff are preparing and presenting quality food and all final products leaving the kitchen meet the Company Standard.
  • Lead by example for staff, ensuring the kitchen is always presentable and adhering to correct food and hygiene standards.
  • Participate in the recruitment process, including interviews and trials for potential Second Chefs, Trainee Chefs, and Kitchen Porters.
  • Communicate with the Head Chef on a regular basis regarding all stock levels.
Candidate Requirements
  • Previous experience in a similar position is preferred but not essential.
  • Excellent communication and interpersonal skills are required.
  • Ability to carry out manual handling, including lifting and moving stock and equipment.
  • Confident in the use of Microsoft Office and Outlook.
What We Offer
  • Contributory pension scheme
  • Grow your career with our Career Pathways and MyLearning programmes
  • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
  • Exclusive travel discounts with TUI, Expedia, Booking.com and many more
  • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
  • Up to 44% off cinema tickets to enjoy your favourite blockbuster
  • Receive cash rewards every time you spend and use them on a wide range of brands
  • Un-wind with us with free wellness, mindfulness and exercise classes
  • You can share all discounts and offers with your friends and families

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