Executive Chef
1 month ago
We are seeking a skilled and experienced Chef De Partie to join our team at Malmaison. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes to the highest standards.
Key Responsibilities:- Prepare and cook a variety of dishes to meet the demands of our busy kitchen
- Work closely with the Head Chef and other kitchen staff to ensure seamless service
- Maintain high standards of food quality, presentation, and hygiene
- Contribute to the development of new menu ideas and dishes
- Participate in staff training and development programs to enhance skills and knowledge
- Competitive rates of pay
- Opportunities for career progression and professional development
- A dynamic and supportive work environment
- Access to fully funded apprenticeship programs
- A range of benefits, including discounted staff room rates, cycle to work scheme, and employee assistance program
Malmaison is a leading hospitality company with a commitment to excellence and customer satisfaction. We are proud to offer a range of benefits and opportunities to our employees, including a comprehensive training program and a supportive work environment.
We are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.
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