Head of Kitchen Operations

3 weeks ago


Basingstoke, Hampshire, United Kingdom Care UK Full time
About the Role

We are seeking an experienced Sous Chef to join our team at Dashwood Manor in Basingstoke. As a key member of our kitchen team, you will be responsible for leading the smooth operation of the kitchen, developing nutritious meals, and managing stock control.

Key Responsibilities
  • Lead the team in the efficient running of the kitchen, ensuring high standards of food quality and presentation.
  • Develop menus that cater to the diverse needs and dietary requirements of residents.
  • Manage inventory and adhere to food cost guidelines to maintain profitability.
  • E nsure compliance with Food Safety and Health and Safety regulations in the kitchen.
  • Train, supervise, and develop a team to help them reach their full potential.
What We Offer
  • Competitive salary: £28,000 - £35,000 per annum, depending on experience.
  • Alternate weekend and social working hours.
  • Bank Holiday Pay Enhancements (where applicable).
  • Career development opportunities through our Catering Academy.
  • Hundreds of online and in-store discounts.
  • Annual purchase holiday scheme.
  • Wellbeing support.
  • Wagestream – access your wages at any-time.


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