Culinary Leader

4 weeks ago


Tunbridge Wells, Kent, United Kingdom Young's Full time

About Young's

Young's is a renowned leader in the hospitality industry, known for its exceptional dining experiences and commitment to quality. We are currently seeking a highly skilled and motivated Culinary Leader to join our team.

About the Role

We are looking for an experienced Sous Chef or Senior CDP who is passionate about delivering exceptional food quality and providing an excellent dining experience for our guests. The successful candidate will be responsible for leading and developing a team of chefs, managing kitchen operations, and maintaining high standards of food safety and hygiene.

Key Responsibilities

  • Champion excellent service through quality food
  • Develop and implement menus and daily specials
  • Manage the kitchen staff rota, training, and health and safety
  • Work closely with the Head Chef to maintain effective controls and drive sales growth

What We Offer

As a member of our team, you will have access to our Sous Chef - Head Chef development Programme, autonomy to create your own menus and specials, and opportunities for career development and growth. You will also receive a range of benefits, including free meals, 20% discount in all Young's pubs and hotels, and a share save scheme.



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