Senior Culinary Lead
5 days ago
About the Role
We are seeking a highly skilled Sous Chef to join our team at Barons Pubs, a vibrant and independent fresh food Pub/Restaurant group in the South East. As a key member of our kitchen team, you will be responsible for delivering exceptional food quality and presentation, while maintaining high standards of health and safety.
What We Expect From You
- You will have previous experience of working in a high-volume kitchen, delivering dishes to company time standards and specification
- You will have excellent leadership and communication skills, with the ability to remain calm under pressure
- You will assist the Head Chef in providing exceptional food quality and presentation, ensuring the kitchen is run professionally, profitably, efficiently and compliantly
Our Benefits Package
- A competitive salary package up to £37,500 per annum (basic + tronc) AND a further £2000 to earn in bonus
- Flexible shifts, generous holiday allowance, and opportunities for professional development
- Regular team-building days out and company events, as well as long-service gifts and rewards
About Us
Barons Pubs is a successful and expanding pub restaurant group in the South East, with a reputation for delivering exceptional food and drink experiences. We are passionate about people and building a diverse and inclusive team that shares our values.
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