Executive Chef
3 weeks ago
Overview: Compass Group UK & Ireland is a leading food service company in the UK, providing exceptional dining experiences to clients and customers across 6,000 venues. As a key member of our team, you will play a vital role in creating memorable culinary experiences for our guests.
Responsibilities:
- Prepare and serve high-quality food that delights our clients and customers.
- Oversee menu changes and identify opportunities to improve our food services.
- Listen to customer feedback and consistently improve our food services.
Requirements:
- Possess a passion for great-tasting food and exceptional customer service.
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent.
- Have experience supervising a team and managing kitchen operations.
- Hold a Food Hygiene certificate and have a flexible approach to working.
Benefits:
- Competitive salary: £40,000 - £55,000 per annum (dependent on experience).
- Opportunities for career growth and development within a market-leading company.
- Flexible working hours and a positive work-life balance.
About Us: Compass Group UK & Ireland is committed to fostering an inclusive and diverse environment where every individual can thrive. We celebrate the unique talents and backgrounds of our team members and strive to create a culture that empowers everyone to reach their full potential.
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