Executive Chef

3 weeks ago


Rugby, Warwickshire, United Kingdom Compass Group UK & Ireland Full time
Job Title: Executive Chef

Overview: Compass Group UK & Ireland is a leading food service company in the UK, providing exceptional dining experiences to clients and customers across 6,000 venues. As a key member of our team, you will play a vital role in creating memorable culinary experiences for our guests.

Responsibilities:
  • Prepare and serve high-quality food that delights our clients and customers.
  • Oversee menu changes and identify opportunities to improve our food services.
  • Listen to customer feedback and consistently improve our food services.


Requirements:
  • Possess a passion for great-tasting food and exceptional customer service.
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent.
  • Have experience supervising a team and managing kitchen operations.
  • Hold a Food Hygiene certificate and have a flexible approach to working.


Benefits:
  • Competitive salary: £40,000 - £55,000 per annum (dependent on experience).
  • Opportunities for career growth and development within a market-leading company.
  • Flexible working hours and a positive work-life balance.


About Us: Compass Group UK & Ireland is committed to fostering an inclusive and diverse environment where every individual can thrive. We celebrate the unique talents and backgrounds of our team members and strive to create a culture that empowers everyone to reach their full potential.
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