Culinary Visionary
6 days ago
We are seeking an exceptional Head Chef to lead the kitchen of our new Modern British restaurant in Central London. With a concept that balances casual yet creative lunch offerings with refined evening dining, this is a unique opportunity to shape an ambitious culinary vision.
The successful candidate will play a pivotal role in driving the restaurant's success, from menu development to leading a dedicated team of 8 chefs. This project offers the chance to make a name for oneself within an exciting, stylish venue that blends elegant dining with a vibrant cocktail bar experience.
The restaurant features a 60-cover dining room offering elevated Modern British cuisine, a 12–15 cover private dining room for bespoke experiences, and a lively cocktail-focused bar with seating for 30. We are looking for a talented Head Chef or ambitious Senior Sous Chef ready to step up.
Key Requirements:
- Proven experience in creating and executing Modern British cuisine at a high standard.
- Exceptional leadership skills, with the ability to inspire and manage a brigade of 8 chefs.
- Strong organisational capabilities to oversee menu development, ordering, and team training.
- Passionate about delivering memorable guest experiences.
- A track record of longevity and dedication in previous roles.
With a salary range of £70,000 - £75,000 per annum, we offer a competitive package including full HR support, comprehensive marketing support, and a hands-on ownership team invested in the success of the venture.
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