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Culinary Director
2 months ago
Job Summary:
We are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Oak Springs Care Home. The successful candidate will be responsible for overseeing all kitchen operations, ensuring a high-quality dining experience for our residents.
Key Responsibilities:
- Leading food production, menu planning, staff management, and kitchen supplies
- Ensuring compliance with health, safety, and quality standards
- Crafting inclusive and varied menus that accommodate individual dietary needs
- Inspiring and mentoring junior kitchen staff to maintain our reputation for culinary excellence
Benefits:
- Free uniform, free meals, free DBS
- Discounts on the high street with retailers like Asda, Costa, and Argos
- Refer-a-Friend scheme with a £250 bonus
- Flexible pay with management tips
- Free wellbeing programme for physical and mental health
- Employee recognition scheme for great work
- Pension scheme for retirement planning
- In-house training for ongoing development
Requirements:
- Highly communicative, hardworking, and strong leadership skills
- Significant experience in managing kitchens and delivering outstanding meals
- Expertise in menu planning, budget management, and nutrition
- Relevant qualifications, such as the City & Guilds Diploma in Professional Cookery (Levels 1 & 2) and a Basic Food Hygiene Certificate
- Knowledge of EHO regulations and experience with IDDSI diets, texture-modified food, and dysphagia management (highly desirable)
About Us:
Sandstone Care Group is an equal opportunities employer, welcoming applications from all backgrounds. We are committed to promoting diversity and inclusion in our services and workforce.