Five Star Culinary Manager

7 days ago


London, Greater London, United Kingdom Change Hospitality Full time

We are looking for a highly skilled and motivated Sous Chef to fill a key position in our kitchen team at Change Hospitality.

Your Key Responsibilities:

  • Lead the kitchen team and coordinate daily operations.
  • Plan and implement menus, specials, and seasonal dishes.
  • Maintain high standards of customer service and resolve any issues promptly.

About Our Team:

Our kitchen team is a close-knit group of passionate professionals who share a commitment to excellence. We offer a dynamic and supportive environment where you can grow and develop your skills.

Salary: Approximately £65,000 per annum (40-hour contract with overtime paid)



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