Event Sous Chef

3 days ago


London, Greater London, United Kingdom Social Sciences and Humanities Research Council Full time
About the Role

We are seeking an experienced Sous Chef to join our team at the Social Sciences and Humanities Research Council. As a key member of our culinary team, you will be responsible for assisting the Head Chef in the planning, organization, and execution of high-end events.

Key Responsibilities
  • Assist the Head Chef in developing innovative and seasonal menus that meet the highest standards of quality and presentation.
  • Lead and manage a team of kitchen staff to ensure efficient and accurate preparation of dishes.
  • Collaborate with suppliers to source high-quality ingredients and manage inventory.
  • Ensure adherence to health and safety protocols and maintain a clean and organized kitchen environment.
  • Assist in achieving budgeted food sales, labor, and food costs, and contribute to the overall profitability of the organization.
Requirements
  • Proven experience as a Sous Chef in a high-volume kitchen environment.
  • Strong leadership and communication skills, with the ability to motivate and develop a team.
  • Excellent culinary skills, with a focus on presentation and quality.
  • Ability to work efficiently and accurately in a fast-paced environment.
What We Offer
  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.
  • Access to training and development programs.

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