Executive Chef
3 days ago
Job Summary:
We are seeking a highly skilled and experienced Executive Chef to lead our kitchen team at the Old Vicarage in Leicester. As a key member of our management team, you will be responsible for overseeing the culinary operations and ensuring that our guests receive an exceptional dining experience.
Key Responsibilities:
- Develop and implement menus that showcase our commitment to quality and creativity
- Lead and motivate a team of chefs to achieve high standards of food quality and presentation
- Collaborate with the General Manager to drive business growth and profitability
- Ensure compliance with health and safety regulations and maintain high standards of kitchen hygiene
- Monitor and control food costs, inventory, and labor expenses
- Stay up-to-date with industry trends and best practices to continuously improve our culinary offerings
What We Offer:
- A competitive salary and performance-related bonus
- 20% discount on food and beverages at all Marston's pubs, restaurants, and hotels
- A reliable hours contract and flexible working arrangements
- Access to our Chef Development Programme, including online training and career progression opportunities
- A comprehensive benefits package, including salary finance scheme and access to the Licensed Trade Charity
About Marston's:
At Marston's, we pride ourselves on being a family-friendly organization that values our people and provides a supportive and inclusive work environment. We are committed to investing in our employees' development and well-being, and we offer a range of benefits and opportunities to help you grow your career.
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