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Executive Chef Assistant
2 months ago
About Us
The Nomad Restaurants is a renowned hospitality group, operating a range of esteemed establishments in the heart of London. Our flagship restaurant, a World's 50 Best Hotel, offers an exceptional dining experience, with a seasonal menu crafted around an open fire cooking hearth. Our award-winning cocktail bar and restaurant, Side Hustle, boasts a lively atmosphere, perfect for social gatherings and special occasions.
Our Team
We are seeking a highly skilled and experienced Sous Chef to join our dynamic kitchen team. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu offerings. Your expertise will be essential in maintaining the highest standards of quality and consistency in our kitchen.
Key Responsibilities
- Assist the Executive Chef in menu planning, food preparation, and presentation
- Supervise and coordinate kitchen staff to ensure efficient service
- Maintain high standards of food quality, safety, and hygiene
- Contribute to the development of new menu ideas and recipes
Requirements
- Proven experience as a Sous Chef in a high-end restaurant or hospitality group
- Strong knowledge of food preparation, presentation, and safety
- Excellent leadership and communication skills
- Ability to work under pressure in a fast-paced kitchen environment
What We Offer
We offer a competitive salary, comprehensive benefits package, and opportunities for career growth and development in a dynamic and supportive team environment.