Chef and Culinary Manager
3 days ago
About the Role:
We are looking for an exceptional Chef to join our team as Chef De Partie. The successful candidate will be responsible for leading a team of Chefs in delivering high-quality dishes to our customers.
Main Responsibilities:
- Manage kitchen operations, including ordering supplies and maintaining inventory
- Train and develop junior staff members to ensure seamless service delivery
- Maintain a clean and organized kitchen environment to adhere to health and safety regulations
Key Requirements:
- Experience in a similar role or related industry
- Strong leadership and communication skills
- Ability to work well under pressure and maintain composure in fast-paced environments
Benefits:
- A competitive salary of £28,000 - £30,000 per annum
- Ongoing training and development opportunities
- A supportive team environment
What We Offer:
At Reed Hospitality & Leisure, we pride ourselves on providing exceptional experiences for our customers. As a key member of our culinary team, you will have the opportunity to contribute to this mission while developing your skills and career.
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