Culinary Experience Director
1 month ago
We are currently recruiting an ambitious Chef to help us create exceptional food experiences for our clients and customers. As a key member of our team, you will be responsible for preparing and serving the kind of food that truly brightens their days.
Job DescriptionAbout Us
At One Retail, we pride ourselves on delivering high-quality food services that exceed our clients' expectations. We are committed to fostering a culture that values individuality, rewards excellence, and celebrates the unique talents of our team members.
Key Responsibilities:
- Menu Development: Oversee and implement menu changes to ensure they meet the highest standards of quality and taste.
- Culinary Leadership: Identify opportunities to improve our food services and develop strategies to achieve them.
- Team Collaboration: Work closely with our team to support the creation of new menus and creative food concepts.
- Customer Service: Listen and act on customer feedback to consistently improve our food services.
- Kitchen Management: Monitor inventories to keep our kitchens well-stocked and oversee kitchen cleaning responsibilities to maintain hygiene standards.
Requirements:
- Culinary Expertise: Be passionate about great-tasting food and exceptional customer service.
- Certifications: Hold a City & Guilds 706/1 & 2 or NVQ equivalent.
- Leadership Skills: Have experience supervising a team and leading in a similar Chef role.
- Food Safety: Hold a Food Hygiene certificate.
- Flexibility: Have a flexible approach to working and be willing to adapt to changing circumstances.
Benefits:
As a member of our team, you can expect competitive pay, great perks, and unrivalled opportunities for learning and development. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members.
Salary: £28,000 - £35,000 per annum, depending on experience.
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