Executive Culinary Specialist
1 day ago
Culinary Expertise
At beBee Professionals, we're seeking an accomplished Executive Culinary Specialist to lead our kitchen team in Bolton, United Kingdom. As a key member, you will oversee the preparation of high-quality dishes, ensure exceptional presentation and maintain rigorous kitchen hygiene standards.
Main Responsibilities:
- Create and cook diverse menu items with flair.
- Maintain presentation, taste, and portion control meeting restaurant standards.
- Monitor inventory and assist with stock management.
- Promote cleanliness and adhere to health and safety regulations.
- Collaborate with the team for efficient service during peak hours.
- Develop innovative seasonal dishes and menus.
- Foster a culture of food safety and quality.
Requirements:
- Proven experience as a Head Chef in a fast-paced environment.
- In-depth knowledge of culinary techniques and cuisines.
- Strong organizational skills and adaptability under pressure.
- Food Hygiene certification (Level 2 or higher preferred).
- Flexibility to work varied shifts, including evenings and weekends.
- Creativity and passion for using fresh ingredients.
Compensation: We offer a competitive salary (£25,000 - £35,000 per annum), plus benefits including staff discounts on food and drinks, opportunities for career progression within the group, training and development programs, and a supportive work environment.
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