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Executive Chef
2 months ago
We are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group UK. As a key member of our kitchen team, you will be responsible for overseeing all operational aspects of the kitchen and staff in the absence of the Head Chef.
Key Responsibilities- Ensure all kitchen staff are preparing and presenting quality food and all final products leaving the kitchen meet the Company Standard.
- Lead by example for staff, ensuring the kitchen is always presentable and maintaining high standards of food and hygiene.
- Participate in the recruitment process, including interviews and trials for potential Second Chefs, Trainee Chefs, and Kitchen Porters.
- Communicate with the Head Chef on a regular basis regarding stock levels and other kitchen-related matters.
- Previous experience in a similar position is preferred but not essential.
- Excellent communication and interpersonal skills are required.
- Ability to carry out manual handling, including lifting and moving stock and equipment.
- Confident in the use of Microsoft Office and Outlook.
- A comprehensive benefits package, including a free meal or equivalent subsidy while working.
- Exclusive travel discounts with TUI, Expedia, and many more.
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons, and many more.
- Quick access to a Digital GP and wider healthcare benefits.
- Up to 44% off cinema tickets to enjoy your favourite blockbuster.
- Regular emails with the best discounts and savings available.
- Cash rewards every time you spend and use them on a wide range of brands.
- Unwind with us with free wellness, mindfulness, and exercise classes.
- Share all discounts and offers with your friends and families.
- A contributory pension scheme.
- Grow your career with our Career Pathways and MyLearning programmes.