Culinary Team Leader

5 days ago


Chipping Norton, Oxfordshire, United Kingdom C&E Recruitment Full time
About the Role

We are seeking an experienced Chef de Partie to join our passionate brigade in a 4-day week position.

This is an excellent opportunity for a dedicated professional to ensure high standards of efficiency and deliver amazing quality dishes to a Rosette standard.

The successful candidate will be responsible for running their given section, contributing ideas for the weekly menu, and working collaboratively with the team to achieve exceptional results.

Key Responsibilities:

  • Ensure efficient operation of kitchen sections
  • Deliver high-quality dishes to a Rosette standard
  • Contribute to menu planning and development
  • Collaborate with the team to achieve exceptional results

What We Offer:

  • A competitive salary estimated at £35,000 - £45,000 per annum
  • An attractive benefits package
  • Ongoing training and development opportunities

Requirements:

  • Experience as a Chef de Partie in a similar establishment
  • Degree in Culinary Arts or equivalent experience
  • Excellent communication and teamwork skills


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