Executive Italian Chef

2 days ago


London, Greater London, United Kingdom Host Staffing Full time
Culinary Leadership Opportunity

We are seeking a skilled and experienced Sous Chef to join our team at this successful Italian casual dining restaurant, part of a reputable group. The restaurant holds a prestigious Bib Gourmand award and offers an exciting opportunity to create modern Italian cuisine using the finest quality produce.

This is a challenging yet rewarding role that requires a culinary expert who can lead the kitchen team in creating dishes from scratch, including fresh pasta, breads, and sauces. The ideal candidate will have a passion for Italian cuisine and be able to work effectively in a fast-paced environment.

The successful candidate can expect a competitive salary of £42,000 plus tronc, with an estimated annual bonus of £4,000-£7,200. The role also comes with a comprehensive benefits package, including 45-48 hours of work per week.

Key Responsibilities:

  • Lead the kitchen team in preparing and serving high-quality Italian cuisine
  • Develop and implement new menu ideas and recipes
  • Maintain the highest standards of food safety and hygiene
  • Manage kitchen staff and resources efficiently
  • Collaborate with other departments to ensure seamless service

Requirements:

  • Proven experience as a Sous Chef in a similar environment
  • Strong knowledge of Italian cuisine and cooking techniques
  • Ability to work well under pressure and lead a team
  • Flexible and willing to adapt to changing circumstances
  • Excellent communication and interpersonal skills

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