Italian Restaurant Manager
3 weeks ago
At Lamezia Italian Restaurant, we are seeking a highly skilled Italian Chef to lead our culinary team. As the head of our kitchen, you will be responsible for designing menus, overseeing food preparation, and ensuring the highest quality of dishes is served to our guests.
Key Responsibilities:- Menu Development:
- Develop and maintain an authentic Italian menu, including seasonal specialties.
- Collaborate with management on menu pricing, portion sizes, and sourcing ingredients.
- Food Preparation & Presentation:
- Oversee the preparation and presentation of all dishes, ensuring consistency, flavor, and visual appeal.
- Maintain high standards of food safety, hygiene, and kitchen organization.
- Kitchen Management:
- Lead and supervise the kitchen team, providing training and guidance to cooks and kitchen staff.
- Manage kitchen schedules, assigning tasks, and ensuring smooth kitchen operations during service.
- Quality Control:
- Regularly taste and review dishes to ensure they meet the restaurant's quality standards.
Requirements:
- Proven experience as an Italian Chef or in a similar role within Italian cuisine.
- Expertise in traditional and modern Italian cooking techniques and regional specialties.
- Strong leadership, organizational, and communication skills.
We offer a competitive salary and a fast-paced work environment where creativity and teamwork thrive.
About Lamezia Italian Restaurant:
Lamezia is a well-loved Italian restaurant located in North London, known for its warm, family-run atmosphere and authentic cuisine.
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