Executive Chef Assistant

2 weeks ago


Brighton, Brighton and Hove, United Kingdom Al Duomo Full time

About the Role:

We are seeking an experienced Sous Chef to join our team at Al Duomo, a long-established family-run restaurant in Brighton. As a key member of our kitchen team, you will be responsible for supporting our Head Chef in the preparation and presentation of our authentic Italian dishes.

Key Responsibilities:

  • Assist the Head Chef in menu planning and preparation
  • Supervise and train junior kitchen staff
  • Ensure high standards of food safety and hygiene
  • Contribute to the development of new recipes and dishes

Requirements:

  • At least 1 year of experience in a similar role
  • Background in Italian cooking (desirable)
  • Excellent communication and teamwork skills
  • Ability to work in a fast-paced environment

What We Offer:

  • A competitive hourly rate and salary of up to £39,000
  • A share of service charge every month
  • A Loyalty Bonus of £1,000 after 6 months of service
  • Free meals on shift and discounted food and drinks when dining with friends and family

Working Arrangements:

  • Flexibility to work set shifts
  • Opportunity to work in a dynamic and supportive team environment

Location:

Brighton and surrounding areas

Requirements:

UK-based and living in Brighton or surrounding areas



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