Fine Dining Sous Chef

6 days ago


London, Greater London, United Kingdom AccorHotel Full time
Celebrating Excellence in Hospitality

We are looking for a highly talented and dedicated Fine Dining Sous Chef to join our team at St Martins Lane. As a key member of our kitchen brigade, you will play a vital role in delivering exceptional dining experiences for our guests.

About You:

  • You have a proven track record of success in a similar role, with a strong understanding of fine dining principles and practices.
  • You possess excellent leadership skills, with the ability to motivate and guide your team to achieve exceptional results.
  • You are well-organized, efficient, and able to work effectively under pressure.

The Successful Candidate:

  • Will have a minimum of 2 years' experience in a similar role, preferably in a 4/5-star hotel.
  • Will possess strong communication and interpersonal skills, with the ability to work effectively with colleagues and vendors.
  • Will be committed to maintaining high standards of quality, hygiene, and safety in the kitchen.

Salary: £35,000 - £50,000 per annum, depending on experience.

Benefits: Meals on duty, uniform, free dry cleaning, season ticket loan, ride-to-work scheme, referral bonus, guest experience, length of service incentives, discounts across the Ennismore family, employee assistance program, mental health champions, quarterly and annual employee awards, and lots of opportunities to progress and switch it up as part of a global family of brands.



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