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Culinary Team Member

1 month ago

Esher, Surrey, United Kingdom Avery Healthcare Full time
About the Role

At Avery Healthcare, we are seeking a talented and dedicated individual to join our culinary team as a Chef de Partie. As a key member of our team, you will support the Head Chef and Sous Chef in leading a culinary service that provides a nutritionally balanced and high-quality dining experience for our residents.

Key Responsibilities

Participate in meetings with residents and Heads of Departments to discuss catering functions and address special needs or dietary requirements.
Prepare nutritional food and beverages to a high standard, as directed by the Head Chef.
Support cost-effective stock control systems to minimize waste and ensure efficient inventory management.
Collaborate with the Head Chef and Sous Chef to develop and review the menu on a regular basis.

About You

To be successful in this role, you will possess a catering qualification, such as City & Guilds 706/1 and 706/2 or NVQ, and a Basic Food Hygiene Certificate. You will also have a minimum of 1-year catering experience and demonstrate compassion and commitment to delivering high-quality culinary services. Adaptability and flexibility are essential in this role, as you will be required to cover a range of responsibilities at short notice.

About Avery Healthcare

Avery Healthcare is one of the largest providers of luxury elderly care homes in the UK. Our vision is to create meaningful lives together, and we achieve this by providing exceptional care and experience throughout our growing portfolio of over 100 care homes. This role will require a DBS Disclosure check and proof of eligibility to work in the UK.