Executive Chef

7 days ago

Bristol, Bristol, United Kingdom Hort's Townhouse Full time
About Hort's Townhouse

Hort's Townhouse is a premium British pub that offers a unique dining experience. Our vibrant and stylish atmosphere is perfect for a memorable breakfast, lunch, or dinner with friends and family.

Our Menu

Our seasonal menus and daily specials champion the best produce from across Britain, blending nostalgic classics with premium pub dishes. From fairtrade coffee to extensive wines, local beers, and ales, our drinks menu has something for everyone.

What We Offer Our Chefs
  • Access to our CDP - Sous Chef development programme and beyond, with the majority of our Head Chef appointments being internal.
  • Access to our Apprenticeship Scheme, allowing you to gain a nationally recognised qualification while working with us.
  • Access to our Culinary Masterclasses to sharpen your skills and stay up-to-date with the latest culinary trends.
  • 20% discount in all Young's Pubs and Hotels.
  • Free meals.
  • Weekly pay.
  • Sharesave Scheme.
  • Company Pension Scheme.
  • 28 Days holiday per year.
What We Look for in a Chef

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step. As the successful Chef de Partie, you will have experience championing excellent service through quality food, demonstrate a passion to deliver fantastic food every time, and be an active hands-on Chef de Partie/Kitchen Supervisor. You will also show willingness to learn new skills, be an active team player with excellent communication skills, and work alongside your Head Chef to design and deliver new dishes for our menus and daily specials.

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