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Executive Chef Assistant

2 months ago

Banbury, United Kingdom AMR Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our passionate kitchen brigade at an award-winning pub and restaurant in Oxfordshire.

Key Responsibilities
  • Support the Head Chef in running and managing the kitchen to exceptional standards.
  • Lead and motivate the kitchen team to deliver consistently outstanding dishes that exceed guest expectations.
  • Ensure preparation and presentation meet the highest standards of culinary excellence in a busy and vibrant atmosphere.
Requirements
  • Proven experience as a Sous Chef in a high-volume restaurant environment.
  • Strong leadership and management skills, with the ability to work unsupervised.
  • Excellent culinary skills and knowledge of seasonal local produce.
  • Highly motivated and focused, with a positive can-do attitude.
  • Able to work effectively in a fast-paced environment and maintain a steady career history.
What We Offer
  • A competitive salary of £32-£35K plus benefits.
  • Ongoing development and career path progression opportunities.
  • Free meals on duty and possible live-in options.
  • Free parking and a supportive team environment.

AMR is a specialist recruitment agency for hospitality and catering professionals. If you are a Head Chef looking for a new challenge, please contact us to discuss this exciting opportunity.