Executive Chef Assistant

3 weeks ago


Banbury, Oxfordshire, United Kingdom RH Full time
Overview

RH is seeking a skilled Culinary Team Member to join our team in providing world-class service and hospitality to our guests.

In this role, you will play a vital part in maintaining the highest standards of accuracy and timeliness in kitchen preparation tasks.

Key Responsibilities
  • Support the Executive Chef and Sous Chef in daily tasks to ensure readiness for service.
  • Maintain and execute all kitchen preparation tasks with the highest possible standards of accuracy and timeliness.
  • Assist in daily setup and break down of the kitchen as requested while taking excellent care of the equipment and facilities.
  • Consistently uphold the highest standards of cleanliness and sanitation.
  • Participate in teamwork and foster a harmonious working climate.
Requirements
  • + years of relative experience in the hospitality industry.
  • Familiarity with COSHH and HACCP regulations.
  • Basic food hygiene and allergens awareness.
  • Strong knife skills and experience on hot and cold line.
  • Strong organisational skills and attention to detail.
  • Ability to work independently and with all levels of leadership in a fast-paced environment.
  • Legal right to work in the UK.
  • Willingness to work a flexible schedule, including weekends and holidays.


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