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Senior Culinary Director
2 months ago
Job Title: Senior Sous Chef
About the Role:
We are seeking a highly skilled and experienced Senior Sous Chef to join our team at COREcruitment International. As a Senior Sous Chef, you will play a key role in the success of our culinary operations, working closely with our Executive Chef to develop and implement innovative menus that exceed our guests' expectations.
Key Responsibilities:
- Assist the Executive Chef in menu planning and development, ensuring that all dishes are of the highest quality and consistency.
- Oversee the preparation and presentation of all food items, ensuring that they meet our high standards.
- Lead a team of Sous Chefs and Cooks, providing guidance and support to ensure that they are working efficiently and effectively.
- Monitor food costs and inventory levels, making recommendations to the Executive Chef to optimize our culinary budget.
- Develop and implement new recipes and menu items, working closely with our suppliers to source the freshest and highest-quality ingredients.
Requirements:
- Proven experience as a Sous Chef in a high-end kitchen, with a strong track record of menu development and implementation.
- Excellent leadership and communication skills, with the ability to motivate and inspire a team of culinary professionals.
- Strong knowledge of food safety and hygiene practices, with the ability to maintain a clean and safe kitchen environment.
- Ability to work under pressure, meeting deadlines and delivering high-quality results in a fast-paced kitchen environment.
What We Offer:
- A competitive salary and benefits package, including a generous share of tips and a comprehensive health care scheme.
- Opportunities for career development and growth, working with a dynamic and innovative team.
- A semi-autonomous role, with the freedom to develop and implement new ideas and initiatives.
- A pension scheme and excellent referral program, recognizing and rewarding our team members' hard work and dedication.