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Executive Chef

2 months ago


Guildford, Surrey, United Kingdom Young's Pubs Full time
Join Our Culinary Team

We are seeking an experienced Chef de Partie to join our team at Young's Pubs. As a key member of our kitchen team, you will be responsible for delivering exceptional food quality and service to our customers.

What We Offer
  • Access to our Apprenticeship Scheme, allowing you to gain a nationally recognized qualification while working with us.
  • Participation in our Culinary Masterclasses, designed to enhance your skills and knowledge.
  • Opportunities for career development through our Chef de Partie - Sous Chef development Programme.
  • A 20% discount on all food and beverages in our pubs and hotels.
  • Free meals while on duty.
  • Weekly pay and a Sharesave Scheme.
  • A Company Pension Scheme and 28 days' holiday per year.
What We're Looking For

We are looking for an existing Chef de Partie or an exceptional Commis Chef who is passionate about producing high-quality food in a welcoming environment. As the successful candidate, you will:

  • Have experience championing excellent service through quality food.
  • Demonstrate a passion for delivering exceptional food every time.
  • Be an active, hands-on Chef de Partie / Kitchen Supervisor.
  • Show a willingness to learn new skills and be an active team player with excellent communication skills.
  • Work closely with your Head Chef to design and deliver new dishes for our menus and daily specials.
  • Demonstrate great planning and organizational skills to maintain effective controls regarding GP and labor.
  • Take a proactive approach to driving sales and delivering growth through engagement with both kitchen and front-of-house teams.