Assistant Food and Beverage Manager
2 months ago
Job Summary
Park Plaza London Waterloo is seeking a highly skilled Assistant Food and Beverage Manager to join our team. As a key member of our food and beverage operations, you will be responsible for ensuring the smooth day-to-day management of our breakfast, meeting and events, restaurant, bar, and room service operations.
Key Responsibilities
- Assist in managing the day-to-day operations of the food and beverage department, ensuring seamless coordination between kitchen and service teams.
- Monitor inventory and order supplies to maintain adequate stock levels, ensuring minimal waste and optimal efficiency.
- Handle guest inquiries and complaints, resolving issues promptly and professionally.
- Uphold health, safety, and sanitation standards, ensuring a clean and hygienic environment for our guests.
- Assist with budgeting, cost control, and achieving revenue targets, contributing to the overall success of the food and beverage department.
- Collaborate with the food and beverage team to develop and implement new menu concepts, promotions, and events.
- Share our company values: Trust, Respect, Teamwork, Enthusiasm, Commitment, and Care.
Requirements
- Previous experience as a Restaurant and Bar Manager or Assistant Food and Beverage Manager in a hotel or similar establishment.
- Strong leadership and communication skills, with the ability to motivate and inspire a team.
- Excellent problem-solving and analytical skills, with the ability to think critically and make informed decisions.
- Ability to work in a fast-paced environment, prioritizing tasks and managing multiple responsibilities.
- Strong attention to detail, with a focus on quality and customer satisfaction.
What We Offer
- A competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.
- Access to a range of employee benefits, including heavily discounted hotel rates, F&B discounts, and more.
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