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Executive Culinary Director

2 months ago

Bodmin South West, United Kingdom Tudor Hotels Collection Ltd Full time
About the Role

We are seeking a highly skilled and experienced Head Chef to join our team at Tudor Hotels Collection Ltd. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that every dish that leaves our kitchen is of the highest quality.

Key Responsibilities:

  • Lead and manage a team of chefs to deliver exceptional culinary experiences
  • Develop and implement new menu concepts and recipes
  • Ensure high standards of food quality, presentation, and consistency
  • Manage kitchen operations, including inventory, ordering, and supply chain management
  • Collaborate with our hospitality team to deliver exceptional guest experiences

Requirements:

  • Proven experience as a Head Chef or Senior Chef de Cuisine in a high-end hotel or restaurant
  • Strong leadership and management skills, with the ability to motivate and inspire a team
  • Excellent culinary skills, with a deep understanding of flavor profiles, presentation, and plating
  • Ability to work in a fast-paced environment, with a high level of attention to detail
  • Strong communication and interpersonal skills, with the ability to work effectively with our hospitality team

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment
  • Access to ongoing training and education programs

Language: English