Executive Culinary Director
1 week ago
We are seeking a highly skilled and experienced Head Chef to lead our culinary team in Chipping Norton. As a key member of our team, you will be responsible for creating and implementing menus that showcase local, seasonal produce and provide exceptional dining experiences for our residents.
About the Role:
- Full-time position with 40 hours per week, no evenings
- Lead a team of culinary professionals to deliver high-quality meals
- Work with local suppliers to source fresh, seasonal ingredients
- Develop and implement menus that cater to diverse tastes and dietary needs
What We Offer:
- A competitive salary of £33,500 per year
- A comprehensive benefits package, including Blue Light Discount Care and holiday discounts
- Opportunities for career development and growth
- A supportive and collaborative work environment
About Our Client:
Our client is a well-established care group with a reputation for providing high-quality care and services. They value their staff and offer a range of benefits and opportunities for growth and development.
How to Apply:
If you are a motivated and experienced Head Chef looking for a new challenge, please click the 'Apply Now' button to submit your application. We look forward to hearing from you
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