Executive Culinary Director

2 weeks ago


Norton, United Kingdom Leonardo Hotel Sheffield Full time

About the Role:

We are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Leonardo Hotel Sheffield. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.

Key Responsibilities:

  • Develop and implement menus that showcase our hotel's culinary expertise
  • Lead and motivate a team of chefs to achieve exceptional results
  • Manage kitchen operations to ensure efficiency, productivity, and safety
  • Collaborate with our events team to deliver bespoke culinary experiences for our guests
  • Monitor and control kitchen costs to achieve budget targets

Requirements:

  • Proven experience as a Head Chef in a high-volume kitchen environment
  • Strong leadership and team management skills
  • Excellent culinary skills and knowledge of food safety and hygiene
  • Ability to work under pressure and maintain a calm and composed demeanor
  • Strong communication and interpersonal skills

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment
  • Access to ongoing training and education


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