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Food and Beverage Operations Director
2 months ago
About the Role
The Castle Hotel Windsor is a historic hotel situated in the heart of Windsor, with a rich history dating back to the 1500s. As our Food and Beverage Services Manager, you will play a crucial role in maintaining high standards of food and drink, service, and health and safety practices across our busy hotel.
Key Responsibilities
- Plan and direct all food and beverage operations to ensure exceptional customer satisfaction and achieve business financial targets.
- Manage the training and development needs of your team, fostering a culture of excellence and continuous improvement.
- Develop and implement strategies to exceed customer expectations, driving revenue growth and enhancing the overall guest experience.
- Collaborate with the hotel's management team to align food and beverage operations with the company's overall vision and objectives.
What We Offer
As a member of our team, you will enjoy a range of benefits, including:
- Free hotel breaks and leisure passes to support your work-life balance.
- Enhanced maternity and paternity leave, as well as membership in the Institute of Hospitality.
- Subsidized learning courses and access to Health Assured, a confidential service offering CBT therapy and support.
- Complimentary on-site parking, uniform, and regular social events and celebrations.
About Us
The Sutton Hotel Collection is a family-owned group that values human relationships and kinship. We celebrate our people's contributions and enable them to make a positive impact. If you are a motivated, encouraging, and inspirational leader with a passion for great service delivery, we encourage you to apply for this exciting opportunity.