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Executive Chef Assistant
2 months ago
We are seeking a highly skilled and experienced Sous Chef to join our team at RAF St Mawgan Newquay. As a key member of our kitchen team, you will be responsible for overseeing all operational aspects of the kitchen and staff in the absence of the Head Chef.
Key Responsibilities- Oversee all operational aspects of the kitchen and staff in the absence of the Head Chef.
- Ensure all kitchen staff are preparing and presenting quality food and all final products leaving the kitchen meet the Company Standard.
- Ensure all kitchen staff follow correct food and hygiene standards.
- Lead by example for staff, ensuring the kitchen is always presentable.
- Provide a 'hands-on' management approach and lead by example for all.
- Participate in the recruitment process as required, including interviews and trials for potential Second Chefs, Trainee Chefs, and Kitchen Porters.
- Communicate with the Head Chef on a regular basis regarding all stock levels.
- Previous experience in a similar position is preferred but not essential.
- Excellent communication and interpersonal skills required.
- Ability to carry out manual handling, including lifting and moving stock and equipment.
- Confident in the use of Microsoft Office and Outlook.
- Onsite free car parking.
- Subsidised gym membership.
- Contributory pension scheme.
- Career Pathways and MyLearning programmes.
- Quick access to a Digital GP and wider healthcare benefits.
- Exclusive travel discounts.
- Discounts on food shopping.
- Cinema tickets at a discounted rate.
- Cash rewards for spending.
- Free wellness, mindfulness, and exercise classes.