Executive Chef

1 week ago


Exeter, Devon, United Kingdom Exeter Golf and Country Club Full time

An exciting opportunity has arisen for a skilled Culinary Professional to contribute to the success of Exeter Golf and Country Club's brand new kitchen.

The ideal candidate will be a seasoned Commis Chef or CDP with a passion for delivering exceptional food and drink experiences in a high-quality hospitality environment.

Key Responsibilities:

Assist in the development of innovative menus and culinary concepts to enhance the club's food and drink experience.

Work collaboratively with a talented brigade of chefs to deliver exceptional service and quality in the kitchen.

Contribute to the creation of a positive and productive kitchen environment, promoting a culture of excellence and teamwork.

Requirements:

NVQ level 2 or above in Professional Cookery.

Excellent customer service skills and a focus on delivering exceptional experiences.

Ability to work effectively in a fast-paced environment and adapt to changing priorities.

Benefits:

Competitive salary and benefits package.

Opportunities for career development and progression.

Use of the club's facilities, including the gym, squash courts, and tennis courts.

Discounted meals on duty and free staff parking.


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