Head Chef

4 days ago


Liverpool, Liverpool, United Kingdom Aramark Full time
About the Role

We are seeking a highly skilled and experienced Head Chef to join our team at Aramark UK. As a key member of our culinary team, you will be responsible for delivering exceptional culinary experiences across our premium dining outlets.

Key Responsibilities
  • Mobilisation: Support the creation of menus, product sourcing, and menu costing. Develop health and safety processes, including cleaning rotas, standard operating procedures, and training manuals.
  • Business as usual: Lead the delivery of consistent and exceptional product quality and service standards. Drive our guest-focused culture and demonstrate an in-depth knowledge of hospitality standards and client needs.
  • Operational Management: Manage labour costs, food costs, and stock management. Ensure effective and robust recruitment plans and processes exist to source and deploy casual workers.
  • Training and Development: Develop training programs to ensure staff are equipped to provide exceptional service. Conduct regular performance reviews and talent management/succession planning activity.
Requirements
  • A naturally confident leader with senior management experience.
  • Ability to communicate effectively on both sides of the pass.
  • Extensive experience in restaurants or A la Carte environments.
  • Positive and passionate focus on food and hospitality.
  • Trained to Level 3 food safety.
  • Previous P&L accountability and evidence of commercial nous.
About Aramark UK

Aramark is a leading service and solutions provider in the UK. We proudly support clients, partners, and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth.


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