Hospitality Management Opportunities

3 days ago

Moreton in Marsh, Gloucestershire, United Kingdom ASK Italian Full time
Unlock Your Potential as an ASK Italian Assistant Manager

At ASK Italian, we're passionate about delivering exceptional food and service, and we're looking for talented individuals to join our team as Assistant Managers. As a key member of our restaurant team, you'll play a vital role in ensuring our customers receive an unforgettable dining experience.

What We Offer
  • Comprehensive Training: Our award-winning Journey programme provides full training and career development opportunities to help you grow and succeed in your role.
  • Generous Discounts: Enjoy 50% off at ASK Italian and Zizzi restaurants, including drinks, and take advantage of our free meals on shift.
  • Inclusive Dress Code Policy: We provide a part-dress code, including shoes, to ensure you feel comfortable and confident in your work attire.
  • Paid Holidays: Enjoy 28 days paid holiday, pro-rata, and take advantage of our Christmas Day off policy.
  • Pension Contributions: We offer pension contributions to support your financial well-being.
  • Employee Hub: Access our online platform to manage your schedule, request holidays, and access various benefits, including early wage access through Wagestream, well-being and GP support, and discounts on lifestyle brands.
  • Community Volunteering: Take advantage of our 1 paid day per year to volunteer in your local food bank.
What We're Looking For
  • Passion: A love for people, diverse cultures, food, and all things Italian, with a passion for growing sales and leading a fantastic team.
  • Hospitality: A welcoming attitude, making every customer and Team Member feel at home.
  • Teamwork: The ability to lead a team and work well in a fast-paced environment, with attention to detail and a commitment to excellent food, service, standards, and team development.
  • Behaviour: The desire to lead and work collaboratively with the General Manager and team, with a passion for delivering consistently high standards across all areas of the restaurant, demonstrating empathy, respect, and a dedication to delivering exceptional food and service to all customers.

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