Executive Chef Assistant
2 weeks ago
About The Rank Group
The Rank Group is a leading casino group in the UK, dedicated to providing a secure and inviting atmosphere for our customers. Our venues offer a wide range of games, top-notch entertainment, and a great selection of food and drinks.
Our Culture
We prioritize customer satisfaction and place both our customers and colleagues at the core of our operations. Our people-oriented business is built on a high-performance culture, where we strive for excellence and foster individual and team growth.
Job Summary
We are seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our kitchen team, you will be responsible for managing team dynamics, culinary standards, and financial responsibilities. This is a fantastic opportunity to work with a talented team and contribute to the success of our business.
Key Responsibilities
- Manage and lead a team of chefs to deliver exceptional culinary standards.
- Develop and implement menus, recipes, and kitchen procedures to ensure efficiency and quality.
- Monitor and control kitchen costs, including food, labor, and supplies.
- Collaborate with the head chef to plan and execute special events and promotions.
- Ensure compliance with health and safety regulations and company policies.
Requirements
- NVQ Level 2 in Hospitality or equivalent experience.
- Proven experience in team leadership and culinary management.
- Strong financial management skills and ability to control kitchen costs.
- Excellent communication and interpersonal skills.
What We Offer
- Competitive salary and benefits package.
- Opportunities for career advancement and professional development.
- A comprehensive induction program to support your success.
- A dynamic and supportive work environment.
How to Apply
If you are a motivated and experienced Sous Chef looking for a new challenge, please submit your application. We look forward to hearing from you.
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