Executive Chef
2 months ago
Job Summary:
We are seeking an experienced and skilled Executive Chef to lead our kitchen team at Brewers Fayre in Walsall. As a key member of our management team, you will be responsible for overseeing the preparation, cooking, and serving of our menu items. If you have a passion for food and a proven track record in a fast-paced kitchen environment, we encourage you to apply.
About the Role:
- Lead the kitchen team: Supervise and motivate a team of chefs and kitchen staff to ensure seamless service delivery.
- Menu development: Collaborate with our culinary team to create new menu items and improve existing ones.
- Inventory management: Oversee the ordering and inventory of ingredients and supplies to ensure efficient kitchen operations.
- Quality control: Ensure that all menu items meet our high standards of quality and presentation.
What We Offer:
- Competitive salary: A salary that reflects your experience and skills.
- Benefits package: A comprehensive benefits package, including a pension scheme and save-as-you-earn scheme.
- Whitbread Benefits card: Enjoy discounts on Premier Inn rooms and meals in Whitbread Restaurants.
- Training and development: Opportunities for career growth and professional development.
Requirements:
- Culinary experience: A minimum of 2 years' experience in a senior culinary role.
- Leadership skills: Proven ability to lead and motivate a team.
- Communication skills: Excellent communication and interpersonal skills.
Working for Whitbread:
We are committed to being an inclusive organisation that values diversity and welcomes applications from all qualified candidates. We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. If you are passionate about food and have a desire to work for a leading hospitality business, we encourage you to apply.
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